{"title":"Malbec","description":"","products":[{"product_id":"tapiz-alta-collection-malbec-2018","title":"Tapiz Alta Collection Malbec 2018","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong\u003eREGION:\u003c\/strong\u003e San Pablo Single Vineyard, Uco Valley, Mendoza\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWinery\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTapiz is one of the new and successful wineries in Argentina. Our success is based on our great terroirs, our brand new equipment and technology and, above all, our strong and experienced team. Winemaker Fabian Valenzuela was joined by Jean Claude Berrouet in 2012. Jean Claude is the recently-retired winemaker of Petrus, having presided over 44 vintages at this revered Bordeaux winery. We are proud that Jean Claude chose to work with us exclusively in Argentina.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe are a 100% family business, that started 10 years ago with a clear mission:  to produce the best wines and olive oils possible, protecting the environment and preserving regional cultures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur terroir defines us and our products are our finest expression of this identity. We are convinced that to achieve these goals, we must produce our grapes, so that every year each segment remains its style and quality.  We have 8 vineyards in the best and most representative wine areas, Globalgap and Good Manufacturing certified, allowing us to have lines with specific characteristics of each region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGarnet red color with intense violet tints. The aromas and flavors of fresh red fruits such as blackberries and plums are interspersed with aromas of flowers and spicy notes. The oak aging provides vanilla and toasted almonds notes. Balanced and voluminous.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e93 Points - James Suckling\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTechnical Information\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVineyards: San Pablo Estate  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVarietal: 100% Chardonnay.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage Vineyard Altitude: 1350 Metres \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFermentation: Cold pre-maceration takes place at 8ºC for 5 days Fermented in stainless steel tanks for approximately 15 days at 28ºC. 100% malolactic fermentation. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: Aged for 10 months in oak barrels French and American (85%\/15%) of first and second use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol: 13.8% \u003c\/span\u003e\u003c\/p\u003e","brand":"2018","offers":[{"title":"Default Title","offer_id":37620052426937,"sku":"","price":30.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/products\/product5.png?v=1606382560"},{"product_id":"tapiz-black-tears-malbec-2017","title":"Tapiz 'Black Tears' Malbec 2020","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWinery\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eTapiz is one of the new and successful wineries in Argentina. Our success is based on our great terroirs, our brand new equipment and technology and, above all, our strong and experienced team. Winemaker Fabian Valenzuela was joined by Jean Claude Berrouet in 2012. Jean Claude is the recently-retired winemaker of Petrus, having presided over 44 vintages at this revered Bordeaux winery. We are proud that Jean Claude chose to work with us exclusively in Argentina.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eWe are a 100% family business, that started 10 years ago with a clear mission:  to produce the best wines and olive oils possible, protecting the environment and preserving regional cultures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eOur terroir defines us and our products are our finest expression of this identity. We are convinced that to achieve these goals, we must produce our grapes, so that every year each segment remains its style and quality.  We have 8 vineyards in the best and most representative wine areas, Globalgap and Good Manufacturing certified, allowing us to have lines with specific characteristics of each region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFlavors and aromas reminiscent of ripe red fruits, dried plums, figs, fruits compote and jams. Has a nose with very subtle floral and menthol notes. Its passage through oak provides notes of dark chocolate and roasted coffee. Presence of sweet and ripe tannins. A specimen with an elegant personality, intense in flavour and an impeccable balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTechnical Information \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVINTAGE 2020\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWINEMAKER Fabian Valenzuela \u0026amp; Jean Claude Berrouet \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVARIETAL 100% Malbec \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAVG. AGE OF VINES 20 years AVG. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVINEYARD ALTITUDE 4,430 feet \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSUSTAINABLY FARMED 100% \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHARVEST METHOD By Hand \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAGING 24 months in new French oak barrels \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eALCOHOL 14.5% \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTOTAL PRODUCTION 1,200 Cases \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRESIDUAL SUGAR 2.78 g\/L \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"2020","offers":[{"title":"Default Title","offer_id":41953708867769,"sku":"","price":75.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/products\/BottleShot_Tapiz_MalbecBlackTears_49.png?v=1646272780"},{"product_id":"spencer-block-malbec-2021","title":"Spencer Block Malbec 2022","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSpencer Block Wines\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eEric and Michael Spencer are two Kiwis who love good wine. 'Life’s too short to drink bad wine' is an expression they’ve always championed. Spencer Block Wines was created by Eric and Michael with the vision of sourcing and making wines of the highest quality for their customers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eBoth Eric and Michael have a long history in the wine industry. Eric is a former shareholder in Desert Heart wines which is located on Felton Road, in Bannockburn, Central Otago. After selling his Desert Heart shareholding, Eric acquired a vineyard in the celebrated Uco Valley, in Mendoza, Argentina.  Michael has many years experience as a wine professional, working in restaurant hospitality and wine sales and distribution. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWinemaker \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOur winemaker Ignacio Martinez Giardini is an experienced up and coming young winemaker. Working between both hemispheres he creates amazing wines in both Washington State and Mendoza. We are excited to bring his vision and excellence to our wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSpencer Block Malbec 2022 is satisfyingly deep in colour, offering intense aromas of black plum and blueberries as well as subtle hints of cocoa, captured from ageing in American and French oak barrels. Medium-bodied on the palate with silky ripe tannins and a long, broad finish. \u003c\/span\u003e\u003c\/p\u003e","brand":"2020","offers":[{"title":"Default Title","offer_id":41953860190393,"sku":"","price":29.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/products\/Untitled-3-01.jpg?v=1645741666"},{"product_id":"zolo-classic-malbec-2020","title":"Zolo Classic Malbec 2020","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eWinery\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eZolo was created in 2003 by of one of Argentina’s leading women in wine, Patricia Ortiz, when she established one of Argentina’s most forward-thinking wineries. Under Patricia’s leadership, Zolo stays true to her vision of creating wines with elegance and identity, reflective of their terroir and respectful to the environment. All Zolo wines are made from estate-grown fruit which have been sustainably farmed. The vineyards are located in the premier region of Luján de Cuyo: Finca Las Llamas in Agrelo and Finca El Jarillal in Alto Agrelo. The winemaking team is led by Fabian Valenzuela and famed winemaker from Petrus Jean Claude Berrouet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe Zolo classic tier wines are fruit-forward and great value. The Zolo Reserves and Zolo Blacks, with their ultra-high concentration, long aging in new French oak, and aromatic complexity are made for those special occasions when one needs a wine to “blow your hat off.” The man on the Zolo label represents Patricia’s husband, who was left solo in Buenos Aires.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eA former Doctor, Patricia is committed to giving back to the community. Patricia also serves as President of Bodegas Argentinas; the first woman to hold this prestigious position.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eTasting Notes \u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eBerries, ash and violets on the nose, following through to a medium body with creamy tannins and a juicy finish. So much fruit and fine tannins. Really delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eTechnical Information\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eWinemakers: Fabian Valenzuela \u0026amp; Jean Claude Berrouet (former winemaker at Petrus)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eVineyards: Estate vineyards in Agrelo and Alto Agrelo, Luján de Cuyo, Mendoza. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eVarietal: 100% Malbec \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAge of Vines: 22 years \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAverage Vineyard Altitude: 3,050 feet \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSustainably Farmed: 100% \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eHarvest Method: By hand \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSorting: Double manual selection \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFermentation: A cold pre‐maceration takes place (5‐8ºC) for 3 to 5 days to extract color and aromas. Fermented in stainless steel tanks for approximately 8 to 10 days at 26-28ºC. 100 % Malolactic Fermentation \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAging: 6 to 8 months in French oak barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAlcohol: 13.5%\u003c\/span\u003e\u003c\/p\u003e","brand":"2020","offers":[{"title":"Default Title","offer_id":41953927856313,"sku":"","price":24.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/products\/zolomalbec_72.png?v=1646279360"},{"product_id":"spencer-reserve-block-malbec-2020","title":"Spencer Block Reserve Malbec 2020","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSpencer Block Wines\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eEric and Michael Spencer are two Kiwis who love good wine. 'Life’s too short to drink bad wine' is an expression they’ve always championed. Spencer Block Wines was created by Eric and Michael with the vision of sourcing and making wines of the highest quality for their customers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eBoth Eric and Michael have a long history in the wine industry. Eric is a former shareholder in Desert Heart wines which is located on Felton Road, in Bannockburn, Central Otago. After selling his Desert Heart shareholding, Eric acquired a vineyard in the celebrated Uco Valley, in Mendoza, Argentina.  Michael has many years experience as a wine professional, working in restaurant hospitality and wine sales and distribution. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWinemaker \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOur winemaker Ignacio Martinez Giardini is an experienced up and coming young winemaker. Working between both hemispheres he creates amazing wines in both Washington State and Mendoza. We are excited to bring his vision and excellence to our wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSpencer Block Reserve Malbec 2020 has aromatic notes of black plum with red and purple fruit combined with an elegant touch of cocoa and vanilla from 18 months in French and American oak barrels. A well balanced, full-bodied wine with soft tannins and a velvety finish \u003c\/span\u003e\u003c\/p\u003e","brand":"2020","offers":[{"title":"Default Title","offer_id":43802661421241,"sku":null,"price":55.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/files\/IMG-20240403-WA0012-Photoroom.jpg?v=1712087109"},{"product_id":"spencer-block-tasting-pack-4-bottles","title":"Spencer Block Tasting Pack - 4 bottles","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSpencer Block Wines\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eEric and Michael Spencer are two Kiwis who love good wine. 'Life’s too short to drink bad wine' is an expression they’ve always championed. Spencer Block Wines was created by Eric and Michael with the vision of sourcing and making wines of the highest quality for their customers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eBoth Eric and Michael have a long history in the wine industry. Eric is a former shareholder in Desert Heart wines which is located on Felton Road, in Bannockburn, Central Otago. After selling his Desert Heart shareholding, Eric acquired a vineyard in the celebrated Uco Valley, in Mendoza, Argentina.  Michael has many years experience as a wine professional, working in restaurant hospitality and wine sales and distribution. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-fragment=\"1\" data-mce-style=\"text-decoration: underline;\"\u003eWinemaker \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOur winemaker Ignacio Martinez Giardini is an experienced up and coming young winemaker. Working between both hemispheres he creates amazing wines in both Washington State and Mendoza. We are excited to bring his vision and excellence to our wines. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSpencer Block Tasting 4-Pack\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn this pack you will receive\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e- Spencer Block Rose 2022\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e- Spencer Block Malbec 2022\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e- Spencer Block Reserve Chardonnay 2022\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e- Spencer Block Reserve Malbec 2020\u003c\/p\u003e","brand":"2020","offers":[{"title":"Default Title","offer_id":43845782405305,"sku":"","price":160.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/files\/IMG-20240403-WA0007-Photoroom.jpg?v=1712089096"},{"product_id":"wapisa-malbec-2021","title":"Wapisa Malbec 2021","description":"\u003cdiv class=\"winerow\"\u003e\n\u003cdiv class=\"wrt\"\u003e\n\u003cp\u003ePopular science states that 3 years of aging in a cellar are equivalent to 1 year under water. We decided this was something we wanted to test ourselves, so in 2019 we launched a research project just off the coast of the province of Rio Negro, in the south Atlantic Ocean.\u003c\/p\u003e\n\u003cp\u003eIn cooperation with the Comahue University in Patagonia we started to analyze the effect of temperature, light, pressure and sea movements at different depths and its impact in wine aging and evolution.\u003c\/p\u003e\n\u003cp\u003eThe first step was making sure that no cross contamination took place. We worked with the local environmental agency to make sure that we were respectful of the underwater ecosystem and protected the wine by using stainless steel cages and special wax closures for the corks. Furthermore, as part of our growing appreciation for the wildlife and the ecosystem of this region, we have started working with the California Coastal Alliance on research projects relating to the whales in the south Atlantic Ocean.\u003c\/p\u003e\n\u003cp\u003eIn August 2020 we hosted a tasting of the first bottles of Wapisa Malbec (2017) with our technical team. The evolution of the wine surpassed our expectations: after 8 months under the sea the wine expressed a higher complexity in aromas and taste, with a remarkable fruit expression when compared to the sister wines that we aged in our cellars. We encountered a delicious and mature wine, with a much longer aftertaste.\u003c\/p\u003e\n\u003cp\u003eThe difference was remarkable and the project a success.\u003c\/p\u003e\n\u003cp\u003eThis project has inspired not only consumers and the research community, but also the local diving community and regional tourism agencies. We are excited to continue working on this project and hope you join us in tasting the extraordinary wines born from it!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wrt\"\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wrt\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eVarietal Composition\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n100 % Malbec.\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\n\u003cdiv class=\"wrt\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\nLos Acantilados Estate, San Javier, Atlantic Patagonia, Río Negro.\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\n\u003cdiv class=\"wrt\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eVineyard\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\nLOS ACANTILADOS ESTATEALTITUDE: 328 feet (100 metros) above sea level.\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\n\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFEATURES\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003eIt is a very close area to the Atlantic Ocean, giving a special tipicity to its wines, with intense spicy notes, good color\u003cbr\u003eand structure.\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\n\u003cdiv class=\"wrt\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFermentation process\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\nCold pre-maceration takes place between 6 and 8ºC for 5 days to extract color\u003cbr\u003eand aromas. Fermented in stainless steel tanks for approximately\u003cbr\u003e8 days at 26ºC. 100% malolactic fermentation.\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\n\u003cdiv class=\"wrt\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\nBright red color with intense violet tints. Aromas of fruits such as black plums and blackberries stand out. The aging in oak provides spicy and chocolate aromas. The palate is complex and tasty with ripe tannins and a balanced acidity.\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"winerow\"\u003e\n\u003cdiv class=\"wrt\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTechnical Data\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\nAlcohol 13.90 %\u003cbr\u003eTotal Acidity 5.44 g\/l\u003cbr\u003epH 3.74\u003cbr\u003eSugar residue 2.37 g \/l\u003c\/div\u003e","brand":"2021","offers":[{"title":"Default Title","offer_id":44602901758137,"sku":"","price":32.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0330\/6848\/2699\/files\/Wapisa___Malbec_2021_web_1.jpg?v=1731537869"}],"url":"https:\/\/spencerblockwines.co.nz\/collections\/malbec\/2021.oembed","provider":"Spencer Block Wines","version":"1.0","type":"link"}